Introduction to pour over brewing
Introduction to pour over brewing
From this course you will learn the importance of following a recipe, taste different brews and brew coffee yourself. You will learn to brew independently using different brewing methods and to understand and follow a recipe, and taste a lot of coffee
Who is this for?
If you have little experience brewing independently, and are curious to learn the basics of pour over brewing.
Where?
This is a 2 hour physical course in our showroom in Erling Skakkes gate 39, Trondheim.
Disclaimer: courses may be cancelled or postponed if there are fewer than four participants attending. Notice will be given two days in advance.